Peanut Butter Lovers Sundae

This is a peanut butter lovers dream come true! I think peanut butter and chocolate is just the best combination EVER! This sundae is so simple + easy to make and will jonsing for more.

We start off my making a super simple hot fudge sauce that rivals any store bought counterpart but is much healthier. Simply melt chocolate, add canned coconut milk, a little coconut sugar, and coconut oil and you’re left with the perfect hot fudge. Then whisk together the super simple Peanut Butter Caramel that will become your new addiction — trust me! Simply whisk together creamy drippy peanut butter, melted coconut oil, maple syrup, and a pinch of salt. Drizzle the two sauces over your favorite vegan ice cream for the most perfect sundae.

If you have leftover Peanut Butter Caramel it’s great for dipping apples into … or just eating by the spoonful!

I hope you enjoy it!

Cheers,

Katie :)

Yield: 4 Servings

Peanut Butter Lovers Sundae

Ingredients

HOT FUDGE:

1 cup fair trade chocolate chips
2 tablespoons coconut sugar
1 tablespoon coconut oil
1/2 cup canned coconut milk, do not use Trader Joe’s brand, I like Thai Kitchen

Directions: Combine all ingredients in a small sauce pan over low heat, whisk until melted. Drizzle over brownies and ice cream.

PEANUT BUTTER CARAMEL:

1/4 cup smooth salted peanut butter, at room temperature
1/4 cup coconut oil, melted
1/4 cup maple syrup, at room temperature
Big pinch of salt

Directions: Whisk together all ingredients until smooth, or blend until smooth. Salt to taste.

*** Your peanut butter must be drippy and creamy for this to work, if it’s straight from the fridge you’ll need to melt it.

SUNDAE ASSEMBLY:

1 pint of your favorite vegan ice cream (I like Coconut Bliss)
Hot fudge (see below)
Peanut Butter Caramel (see below)
Optional Garnishes: Chopped peanuts, shaved chocolate, whipped cream, chopped peanut butter cups, sprinkles

Directions: