Learn how to make all your favorite Italian pastas the healthy way! You'll learn about nutritious pasta alternatives and how to add more vegetables while not compromising on flavor.
- Cheese Lovers Baked Ziti
- Sun-Dried Tomato Pesto Over Zucchini Noodles with Roasted Vegetables
- Veggie Loaded Lasagna with Cauliflower Sweet Potato Béchamel
- Roasted Garlic Cream Sauce with Sautéed Spinach and Wild Mushrooms Over Linguine
- Afogoto (House Made Vanilla Gelato with A Shot of Espresso)
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