Healthy Southern Cooking, The Vegan Way
Jul
12
6:30 pm18:30

Healthy Southern Cooking, The Vegan Way

  • The Curious Fork

Missing your favorite Southern style cuisine?  Chef Katie has done a reboot on these delicious favorites and made them healthy, vegan, and all without compromising on flavor.

Recipes:

  • Turmeric Lemonade
  • BBQ Jackfruit Sandwich with Chipotle Crema and Coleslaw
  • Organic Sweet Potato Wedges with Cajun Aioli
  • Cashew Cheddar Mac N’ Cheese with Tempeh Bacon Bits and Collard Greens
  • Chocolate Quinoa Cupcakes with Healthy Fudge Frosting

COST: $49

R.S.V.P: Click here to buy your ticket!

Frozen Desserts 101
Jul
15
10:00 am10:00

Frozen Desserts 101

  • Wine Vault & Bistro

Forget store bought sugar loaded traditional frozen desserts and learn to make your own! This class will focus on using good for you ingredients and natural sweeteners to recreate your favorites. Get here a few minutes early to enjoy a simple breakfast of fresh fruit with a gluten-free bagel and house-made cashew cream cheese, included in the cost of the class. 

Saturday July 15th
10 am - 11:15 am
Wine Vault & Bistro

  • Chocolate chip cookie dough ice cream sandwiches
  • Cookies n’ cream ice cream
  • Chocolate dipped matcha popsicles
  • Strawberry lemonade slurpy
  • Blender unicorn nice cream

COST: $35, please bring cash or check (made out to "The Healing Kitchen) to the class, includes breakfast, samples in class and a recipe packet to take home. 

R.S.V.P: Please email katie@katieshealingkitchen.com

Please Note: We have a STRICT 72-hour cancellation policy, if you must cancel please email katie@katieshealingkitchen.com.

Restaurant Style Vegan Brunch
Jul
25
6:30 pm18:30

Restaurant Style Vegan Brunch

  • The Curious Fork

Want to create a fabulous restaurant style brunch at home? In this fun class, you'll learn how to prepare an elegant and healthy meal with time saving tips to make cooking a breeze.

Recipes:

  • Hemp Tofu Benedict with Coconut Bacon, Avocado and Cashew Hollandaise
  • Sweet Potato Waffles with Almond Butter Caramel
  • Rosemary Potato Hash
  • Mint and Lime Watermelon Salad
  • Chocolate Protein Superfood Smoothie

COST: $49

R.S.V.P: Click here to buy your ticket!

Calling All Kids! Ages 7-13- Vegan Cooking
Aug
1
6:30 pm18:30

Calling All Kids! Ages 7-13- Vegan Cooking

  • The Curious Fork

Forget the happy meal! In this fun, hands-on class, we’ll recreate traditionally unhealthy favorites, into nutritious masterpieces!  

Recipes:

  • Quinoa Nuggets with Dijon Maple Dipping Sauce
  • Sweet Potato Curly Fries with Ranch Dressing
  • Carrot Hot Dogs with All the Fixings
  • Strawberry Cashew Milk
  • Almond Chocolate Chip Cookies

COST: $49

R.S.V.P: Click here to buy your ticket!

Sugar Detox: Desserts
Aug
12
10:00 am10:00

Sugar Detox: Desserts

  • Wine Vault and Bistro

Trying to ditch the sugar, but still crave a sweet treat?!?! Learn how to recreate all your favorites in a healthy completely fruit sweetened way. This is a great class to attend if you’ve completed our Sugar Detox. Get here a few minutes early to enjoy a simple breakfast of fresh fruit with a gluten-free bagel and house-made cashew cream cheese, included in the cost of the class. 

Saturday August 12th
10 am - 11:30 am
Wine Vault & Bistro

  • Coconut flour banana nut muffins
  • Strawberry milk shake
  • Black cherry ice cream
  • Peaches n cream chia pudding
  • Salted caramel cupcakes with fudgy protein packed frosting

COST: $35, please bring cash or check (made out to "The Healing Kitchen) to the class, includes breakfast, samples in class and a recipe packet to take home. 

R.S.V.P: Please email katie@katieshealingkitchen.com

Please Note: We have a STRICT 72-hour cancellation policy, if you must cancel please email katie@katieshealingkitchen.com.

Healthy Vegan Budget Meals
Aug
29
6:30 pm18:30

Healthy Vegan Budget Meals

  • The Curious Fork

Dining on healthful, vegan meals doesn’t need to break the bank. In this fun class, you’ll learn money saving grocery shopping tricks, how to cook grains and beans from scratch and prepare hearty, filling satisfying meals. This class is great for college students!

Recipes:

  • Freezer Friendly Burritos with Mexican Rice, From Scratch Black Beans and Fajitas
  • Teriyaki Vegetable Brown Rice Bowl with Seared Tempeh
  • Pasta with Sun-Dried Tomato Cream Sauce and Lentil Meatballs
  • Protein Packed Cookie Dough Truffles
  • Go-To Green Smoothie

COST: $49

R.S.V.P: Click here to buy your ticket!


$20 Vegan BBQ Pop Up Dinner
Jun
20
5:30 pm17:30

$20 Vegan BBQ Pop Up Dinner

  • Wine Vault and Bistro

Enjoy all the classic BBQ favorites in a healthy and delicious way. This month we're featuring an amazing charity in Baja California called Casa Del Jardin Otay. A safe house for children rescued from human trafficking. When you bring in a $5 (or more) gift certificate to Target or Walmart (to be used by the charity to buy new clothes for the girls in their appropriate sizes) you'll receive one of our legendary gluten-free almond chocolate chip cookies. 

Come any time between 5:30 and 7:30 PM

BBQ Jackfruit Sandwich

chipotle crema / organic coleslaw / crispy onion rings

Organic Sweet Potato Wedges

cajun aioli dipping sauce

Cashew Cheddar Mac n' Cheese

gluten-free quinoa pasta / tempeh bacon bits / organic collard greens

Salted Caramel Chocolate Cupcake

gluten-free quinoa chocolate cupcake / fair trade chocolate ganache / salted caramel

Gluten-free? No problem! We’ll serve the jackfruit over a bed of quinoa.

COST: $20 per person (includes all 4 courses), plus tax + tip 

Purchase your tickets below or contact katie@katieshealingkitchen.com for more information. 

Oodles of Vegan Noodles
Jun
13
6:30 pm18:30

Oodles of Vegan Noodles

  • Curious Fork

Learn how to make all your favorite Italian pastas the healthy way! You'll learn about nutritious pasta alternatives and how to add more vegetables while not compromising on flavor.

Recipes:

  • Cheese Lovers Baked Ziti
  • Sun-Dried Tomato Pesto Over Zucchini Noodles with Roasted Vegetables
  • Veggie Loaded Lasagna with Cauliflower Sweet Potato Béchamel
  • Roasted Garlic Cream Sauce with Sautéed Spinach and Wild Mushrooms Over Linguine
  • Afogoto (House Made Vanilla Gelato with A Shot of Espresso)

COST: $49

R.S.V.P: Click here to buy your ticket!

Decadent Raw Desserts Workshop
May
27
10:00 am10:00

Decadent Raw Desserts Workshop

  • Wine Vault & Bistro

Stevia, coconut sugar, date syrup, maple syrup oh my! Confused by all the alternative sweetness out there? In this fun class you'll learn all about the best natural sweeteners and of course get to try them in 5 different decadent but healthy desserts. Come early and sip on a latte and a gluten-free bagel with house-made cashew cream cheese.

  • Tiramisu parfait with aquafaba chocolate mousse, espresso crema and ladyfinger crumble
  • Raw lemon raspberry cheesecake
  • Cardamom coconut panna cotta with bruleed peaches
  • Maca almond butter cup
  • Golden turmeric latte

COST: $35, please bring cash or check (made out to "The Healing Kitchen) to the class, includes breakfast, samples in class and a recipe packet to take home. 

R.S.V.P: Please email katie@katieshealingkitchen.com

Please Note: We have a STRICT 72-hour cancellation policy, if you must cancel please email katie@katieshealingkitchen.com.

Vegan Asian Fusion Cooking Class
May
24
6:30 pm18:30

Vegan Asian Fusion Cooking Class

  • Curious Fork

Forget take out! Learn how to make all your Asian favorites, full of flavor and nutrition.

  • Sweet n' Sour Sunflower Seed Meatballs
  • Colorful Sesame Ginger Slaw Salad
  • Thai Chickpea Curry with Brown Rice
  • Sweet Chili Garlic Roasted Brussels Sprouts
  • Raw Matcha Green Tea Cheesecake

COST: $49

R.S.V.P: Click here to buy your tickets!

Please Note: We have a STRICT 72-hour cancellation policy, if you must cancel please email katie@katieshealingkitchen.com. If you purchased your class on CourseHorse, then our cancellation policy applies to your purchase. If you need help cancelling or have any questions, please visit CourseHorse.

Mother’s Day Brunch
May
14
10:30 am10:30

Mother’s Day Brunch

  • Wine Vault & Bistro

Spoil your mom with a decadent 4 course vegan, gluten-free and refined sugar-free organic brunch.

Banana Blueberry Muffin

gluten-free / Miyoko’s cashew butter

Decadent Acai Bowl

organic acai / organic berries / grain-free granola / bee free honey

Mediterranean Scramble

organic local tofu with roasted artichokes, sautéed kale, sun-dried tomato and pesto / rosemary potato hash / gluten-free sourdough avocado toast

Raw Turtle Cheesecake

brownie walnut crust / cashew vanilla date filling / salted caramel / fudge drizzle

COST: $32.50 per person (includes all 4 courses + coffee/tea)

*THE EVENT HAS SOLD OUT! Please email katie@katieshealingkitchen.com to get onto our backup list!

Please Note: We have a STRICT 72-hour cancellation policy, if you must cancel please email katie@katieshealingkitchen.com.

30 Minute Vegan Suppers
Apr
11
6:30 pm18:30

30 Minute Vegan Suppers

  • The Curious Fork

Make meal time stress-free with these quick and healthy suppers that will please the whole family. Learn meal prep secrets, time saving techniques and make ahead meal tips.

  • Easy White Bean Chili
  • Everyday Salad Vinaigrette
  • Cauliflower Alfredo with Shiitake Mushroom Bacon
  • Asian Style Brown Rice Fritters
  • Raw Walnut Tuxedo Brownies

COST: $49

R.S.V.P.: Click here to buy your tickets

Sugar Detox Workshop + Cooking Class   with Real Healing Nutrition
Mar
28
6:30 pm18:30

Sugar Detox Workshop + Cooking Class with Real Healing Nutrition

  • Wine Vault & Bistro

In this workshop + cooking class you will learn the tools necessary to transform your health and breakup with sugar for good! Katie's Healing Kitchen will teach you to make a healthy and delicious three course sugar free meal and Lindsay from Real Healing Nutrition will present an informative lecture on sugar and how to detox from it. You won't wanna miss this amazing night!

Menu:

  • Sweet potato biscuits with herbed butter
  • Cesar salad with chickpea croutons
  • Truffled parsnip garlic fries
  • Seared cauliflower steak with cilantro chimichurri
  • Raw banana brownie with vanilla coconut cream

COST: $45, cash or check (made out to “The Healing Kitchen”), (includes cooking class + sugar detox lecture + 3 course dinner + sugar detox cleanse)

For reservations: please email katie@katieshealingkitchen.com 

Vegan Mexican Fiesta
Mar
22
6:30 pm18:30

Vegan Mexican Fiesta

  • The Curious Fork

Make all your favorite Mexican food healthy and vegan! Every recipe is packed with fruits and veggies and bursting with nutrients and flavor. Olé!

  • Ginger Pineapple Agua Fresca
  • Guilt Free Nachos with Veggie Cheese and Sunflower Seed Chorizo
  • Black Bean Taquitos with Chipotle Crema
  • Kale Cilantro Lime Rice
  • Churro Cauliflower Cupcakes with Coconut Butter Frosting

Cost: $49
RSVP: Click the link HERE to reserve your seat today!

Famous Vegan Brunch Cooking Class
Mar
4
10:00 am10:00

Famous Vegan Brunch Cooking Class

  • Wine Vault & Bistro

Learn the secrets behind our famous pop up brunches!

  • Green Pina Colada Smoothie
  • Rosemary sweet potato hash
  • Sunflower seed breakfast sausage sandwich with sweet potato cheddar + avocado on a sprouted english muffin with a green salad
  • Mama’s blueberry banana muffin

Cost: $35, please bring cash or check (made out to “The Healing Kitchen”) to the class.
RSVP: Please email katie@katieshealingkitchen.com to reserve your spot today!

$20 Pop Up Brunch Benefiting Second Chance
Feb
26
9:30 am09:30

$20 Pop Up Brunch Benefiting Second Chance

  • Wine Vault & Bistro

Join us for a delicious + healthy pop up brunch. Bring in two new full size self care products (think shampoo, mouth wash, body wash etc…) and get a bag of our famous grain free granola on us. All donations will benefit Second Chance, an amazing local charity dedicated to helping end the devastating cycle of incarceration through education, job training, and other important social services.

  • Organic Gluten-Free Bagel Sandwich | house-made tempeh bacon / caramelized onions / avocado / cashew cheddar
  • Crispy Potato Hash | organic heirloom potatoes / sautéed greens / fire-roasted peppers
  • Banana Blueberry Muffin | gluten-free / Miyoko’s cashew butter
  • Organic Fruit Salad | lime + mint dressing

Cost: $20 (includes all 4 courses) plus tax + tip

Feb
21
6:30 pm18:30

Vegan Comfort Foods with a Twist

  • The Curious Fork

These fun comfort foods are the perfect addition to a gathering or as a late-night snack. Easy on prep time and packed with nutrients for no guilt indulgence.

Cost: $49
RSVP: Click the link HERE to reserve your seat today!

  • Sweet Potato Curly Fries with Sriracha Aioli
  • Cauliflower Popcorn “Chicken” with Easy Ranch Dressing
  • Crispy All Veggie “Nuggets
  • Quinoa Pizza Bites with Dipping Sauce
  • Ultimate Raw Banana Split with Strawberry and Vanilla Banana Ice Cream