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Mother’s Day Brunch

  • Wine Vault & Bistro 3731 India Street San Diego, CA, 92103 United States (map)

Spoil your mom with a decadent 4 course vegan, gluten-free and refined sugar-free organic brunch.

Banana Blueberry Muffin

gluten-free / Miyoko’s cashew butter

Decadent Acai Bowl

organic acai / organic berries / grain-free granola / bee free honey

Mediterranean Scramble

organic local tofu with roasted artichokes, sautéed kale, sun-dried tomato and pesto / rosemary potato hash / gluten-free sourdough avocado toast

Raw Turtle Cheesecake

brownie walnut crust / cashew vanilla date filling / salted caramel / fudge drizzle

COST: $32.50 per person (includes all 4 courses + coffee/tea)

*THE EVENT HAS SOLD OUT! Please email to get onto our backup list!

Please Note: We have a STRICT 72-hour cancellation policy, if you must cancel please email

Earlier Event: April 11
30 Minute Vegan Suppers
Later Event: May 24
Vegan Asian Fusion Cooking Class