I’ve been recipe testing like a mad woman – recreating all my childhood favorites to be healthy, vegan and a bit more refined. There’s one recipe in particular I just can’t stop thinking about…….a completely fruit based banana split with all the fixings and none of the sugar or fat! Learn how to make it at my upcoming cooking class……. Hope to see you there!

Vegan Comfort Foods with a Twist

These fun comfort foods are the perfect addition to a gathering or as a late-night snack. Easy on prep time and packed with nutrients for no guilt indulgence.

When: Tuesday February 21st, 6:30- 8:30 PM
Where: The Curious Fork in Solana Beach
Cost: $49
RSVP: Click the link HERE to reserve your seat today!

Sweet Potato Curly Fries with Sriracha Aioli
Cauliflower Popcorn “Chicken” with Easy Ranch Dressing
Crispy All Veggie “Nuggets
Quinoa Pizza Bites with Dipping Sauce
Ultimate Raw Banana Split with Strawberry and Vanilla Banana Ice Cream